Camus VS Elegance

Please drink responsibly.

On the
nose: I immediately get some rancio. It stands out
and comes to me in the form of medium intensity dried shiitake mushrooms.
Along with it are light but lasting aromas of honey, flower bouquet, fresh
ripe peaches, Mandarin orange and dried apricots. At the “outskirts” of the
aromas are subtle enveloping dried shiitake mushrooms and the tail end aromas
of mangoes and Fuji apples. In the mouth: The
rancio isn’t as bold as on the nose. The floral notes like honey, fresh
ripe peaches, Mandarin oranges, Fuji apples, and dried apricots are
light but bolder, and longer lasting. At the end are subtle and quick tastes
of Taiwanese pineapple cakes, cherry-flavored hard candy and dried mangoes.